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Glaze and Black Ice |
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Glaze is a thin coating of ice that forms when supercooled liquid precipitation, such as freezing rain or drizzle, fall onto exposed objects whose temperature is below or slightly above freezing. Although the droplets freeze almost instantly, they have sufficient time to spread out into a thin layer before doing so. As a result the surfaces becomes coated by a smooth compact deposit of clear ice. Glaze is denser, harder and more transparent, than either rime or hoarfrost.
Another popular term related to glaze is black ice. Generally black ice is a thin sheet of clear ice or glaze, which is rather dark in appearance. Black ice is often mentioned in road weather forecasts. It is so dangerous for motorists, because, visually, the road appears wet, rather than icy. Under black ice conditions drivers should be prepared to expect little to no traction, little to no braking capability, extremely poor directional control, and the high possibility of skids. Best thing to do is to stay off the road if possible.
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